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Monday, 26 November 2012

Chicken & Bacon Pasta






This is so simple to make and is really tasty, it'll serve two people and will cost about £1.50 each.

Ingredients

200g penne pasta

2 chicken breasts cut into pieces
100g of bacons lardons or bacon cut into pieces
75ml double cream - this is half of one small pot
100g peas - frozen are good
Olive oil - 1 spoon

How to cook 

Cook the pasta as it tells you to on the bag
Heat the oil in a frying pan and add the chicken and the bacon
Cook over a high heat until brown
Add the cooked pasta, peas, cream and season well
Mix altogether and serve